From 10/24/23 7:00 pm until 10/24/23 8:00 pm
At Cantigny
Categories: Food
Le Jardin at Cantigny Park
Tuesday, October 24, 7 – 8 pm
Free with advance registration
In this installment of Suburban Homesteading, join us to learn the basics of canning and pickling. You’ll discover how to preserve the fruits and vegetables you grow in a safe, delicious, and sustainable way. Whether you want to start preserving your harvest or refine your skills, please join us so you can enjoy the things you grow all year round!
Available In Person or on Zoom -- register and learn more -- (in person is free if you register in advance)