From 11/18/23 1:30 pm until 11/18/23 3:30 pm
At Kline Creek Farm
Categories: Food
Hits: 140
Autumn is the time that 1890s farmers would preserve food to get ready for winter. Learn about the process of salting and smoking pork and grinding and stuffing for sausage. All ages. Free. No registration. Questions? Call 630-876-5900.