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STEM Café: The Art and Science of Candy Making

From 01/26/22 5:30 pm until 01/26/22 8:30 pm
Categories: Food, Arts

Award-winning documentary filmmaker Michael Lahey will show clips and discuss the making of his documentary Shelf Life: The Story of Lanzi Candy, which recently aired on WTTW, Channel 11. The film explores his Italian immigrant grandfather Elmo Lanzi’s 60 years of candymaking, how Chicago became the “Candy Capital of the World” and the quest of a local entrepreneur to bring back Lanzi Candy. Learn More and Register

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